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Mocha Frappuccino
1 cup brewed coffee
Ice cubes
1/2 scoop chocolate Profussion protein powder (you can use vanilla too, it just won’t be “mocha”)
2 Tablespoons skim milk or Silk unsweetened soymilk
1 packet calorie-free sweetener
1. Fill a tall glass with ice cubes and pour coffee over.
2. In a separate small mug, combine Profussion protein, milk, and sweetener. Mix with a fork until lump-free. Pour over coffee, add a straw and enjoy! (Especially since it didn’t cost you 5 bucks!)
The protein powder I use is Profusion Chocolate or Vanilla. I use both vanilla and chocolate, and think it’s delicious! You can pick it up here: at West Coast Nutrition Enjoy!